COURSES
Sugar Works
Courses: Certificate in Professional Bakery & Patisserie
Fees: HKD 33200
Course Pending
Courses: Certificate in Italian Pastry
Fees: HKD 11000
Course Pending
Courses: Diploma in Patisserie
Fees: HKD 49600
Course Pending
Courses: Basic French Cookery
Fees: HKD 7500
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Registration Code: bfrenc20170614 (Wed)    
2017/06/14 - 2017/09/13     Time: 7:00pm-10:00pm
(06/14, 06/21, 06/28, 07/05, 07/12, 08/16, 08/23, 08/30, 09/06, 09/13)
Registration Code: bfrenc20170920 (Wed)     Register Now
2017/09/20 - 2017/11/29     Time: 7:00pm-10:00pm
(09/20, 09/27, 10/11, 10/18, 10/25, 11/01, 11/08, 11/15, 11/22, 11/29)
Courses: Basic Italian Cookery
Fees: HKD 7500
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Registration Code: bitaly20170420 (Thu)    
2017/04/20 - 2017/06/29     Time: 7:00pm-10:00pm
(04/20, 04/27, 05/04, 05/11, 05/18, 06/01, 06/08, 06/15, 06/22, 06/29)
Registration Code: bitaly20170606 (Tue)    
2017/06/06 - 2017/08/08     Time: 7:00pm-10:00pm
(06/06, 06/13, 06/20, 06/27, 07/04, 07/11, 07/18, 07/25, 08/01, 08/08)
Registration Code: bitaly20170912 (Tue)     Register Now
2017/09/12 - 2017/11/21     Time: 7:00pm-10:00pm
(09/12, 09/19, 09/26, 10/10, 10/17, 10/24, 10/31, 11/07, 11/14, 11/21)
Courses: Basic Molecular Gastronomy Cookery
Fees: HKD 10200
Course Pending
Courses: Basic Spanish Cookery
Fees: HKD 7500
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Registration Code: bspani20170515 (Mon)    
2017/05/15 - 2017/07/24     Time: 7:00pm-10:00pm
(05/15, 05/22, 06/05, 06/12, 06/19, 06/26, 07/03, 07/10, 07/17, 07/24)
Registration Code: bspani20170904 (Mon)     Register Now
2017/09/04 - 2017/11/13     Time: 7:00pm-10:00pm
(09/04, 09/11, 09/18, 09/25, 10/09, 10/16, 10/23, 10/30, 11/06, 11/13)
Courses: Starter & Main
Fees: HKD 4400
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Registration Code: star1t20170606 (Tue)    
2017/06/06 - 2017/07/25     Time: 7:00pm-10:00pm
(06/06, 06/13, 06/20, 06/27, 07/04, 07/11, 07/18, 07/25)
Registration Code: star1t20170801 (Tue)     Register Now
2017/08/01 - 2017/09/19     Time: 7:00pm-10:00pm
(08/01, 08/08, 08/15, 08/22, 08/29, 09/05, 09/12, 09/19)
Courses: Intermediate Starter & Main
Fees: HKD 5600
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Registration Code: star2t20170710 (Mon)     Register Now
2017/07/10 - 2017/08/28     Time: 7:00pm-10:00pm
(07/10, 07/17, 07/24, 07/31, 08/07, 08/14, 08/21, 08/28)
Courses: Bakery, Pastry & Cookies
Fees: HKD 3400
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Registration Code: bake1r20170513 (Sat)    
2017/05/13 - 2017/07/08     Time: 4:30pm-7:30pm
(05/13, 05/20, 05/27, 06/03, 06/10, 06/17, 06/24, 07/08)
Registration Code: bake1r20170628 (Wed)     Register Now
2017/06/28 - 2017/08/16     Time: 7:00pm-10:00pm
(06/28, 07/05, 07/12, 07/19, 07/26, 08/02, 08/09, 08/16)
Courses: Intermediate Bakery, Pastry & Cookies
Fees: HKD 3400
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Registration Code: bake2r20170516 (Tue)    
2017/05/16 - 2017/07/11     Time: 7:00pm-10:00pm
(05/16, 05/23, 06/06, 06/13, 06/20, 06/27, 07/04, 07/11)
Registration Code: bake2r20170715 (Sat)     Register Now
2017/07/15 - 2017/09/02     Time: 9:30am-12:30pm
(07/15, 07/22, 07/29, 08/05, 08/12, 08/19, 08/26, 09/02)
Courses: Cakes & Dessert
Fees: HKD 3400
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Registration Code: cake1s20170424 (Mon)    
2017/04/24 - 2017/06/26     Time: 7:00pm-10:00pm
(04/24, 05/08, 05/15, 05/22, 06/05, 06/12, 06/19, 06/26)
Registration Code: cake1s20170703 (Mon)     Register Now
2017/07/03 - 2017/08/21     Time: 7:00pm-10:00pm
(07/03, 07/10, 07/17, 07/24, 07/31, 08/07, 08/14, 08/21)
Registration Code: cake1s20170715 (Sat)     Register Now
2017/07/15 - 2017/09/02     Time: 1:30pm-4:30pm
(07/15, 07/22, 07/29, 08/05, 08/12, 08/19, 08/26, 09/02)
Courses: Intermediate Cakes & Chocolate
Fees: HKD 3400
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Registration Code: cake2s20170513 (Sat)    
2017/05/13 - 2017/07/08     Time: 1:30pm-4:30pm
(05/13, 05/20, 05/27, 06/03, 06/10, 06/17, 06/24, 07/08)
Registration Code: cake2s20170718 (Tue)     Register Now
2017/07/18 - 2017/09/05     Time: 7:00pm-10:00pm
(07/18, 07/25, 08/01, 08/08, 08/15, 08/22, 08/29, 09/05)
Courses: Advanced Bread & Cakes
Fees: HKD 4400
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Registration Code: cake3s20170512 (Fri)    
2017/05/12 - 2017/06/30     Time: 7:00pm-10:00pm
(05/12, 05/19, 05/26, 06/02, 06/09, 06/16, 06/23, 06/30)
Registration Code: cake3s20170912 (Tue)     Register Now
2017/09/12 - 2017/11/07     Time: 7:00pm-10:00pm
(09/12, 09/19, 09/26, 10/10, 10/17, 10/24, 10/31, 11/07)
Courses: French Fusion Pastry
Fees: HKD 3600
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Registration Code: fpas1s20170511 (Thu)    
2017/05/11 - 2017/06/29     Time: 7:00pm-10:00pm
(05/11, 05/18, 05/25, 06/01, 06/08, 06/15, 06/22, 06/29)
Registration Code: fpas1s20170721 (Fri)     Register Now
2017/07/21 - 2017/09/08     Time: 7:00pm-10:00pm
(07/21, 07/28, 08/04, 08/11, 08/18, 08/25, 09/01, 09/08)
Courses: European Desserts
Fees: HKD 4400
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Registration Code: eur1de20170511 (Thu)    
2017/05/11 - 2017/06/29     Time: 7:00pm-10:00pm
(05/11, 05/18, 05/25, 06/01, 06/08, 06/15, 06/22, 06/29)
Registration Code: eur1de20170713 (Thu)    
2017/07/13 - 2017/08/31     Time: 7:00pm-10:00pm
(07/13, 07/20, 07/27, 08/03, 08/10, 08/17, 08/24, 08/31)
Registration Code: eur1de20170907 (Thu)     Register Now
2017/09/07 - 2017/11/02     Time: 7:00pm-10:00pm
(09/07, 09/14, 09/21, 09/28, 10/12, 10/19, 10/26, 11/02)
Courses: Basic Plated Desserts
Fees: HKD 3400
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Courses: Star 3 Tea
Fees: HKD 3400
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Registration Code: 3d3tea20170706 (Thu)     Register Now
2017/07/06 - 2017/08/24     Time: 7:00pm-10:00pm
(07/06, 07/13, 07/20, 07/27, 08/03, 08/10, 08/17, 08/24)
Courses: WSET Level 1 - Wines Training for Dinner Menu with Wset Qualification
Fees: HKD 2900
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Registration Code: wset1w20170906 (Wed)     Register Now
2017/09/06 - 2017/09/27     Time: 7:00pm-9:30pm
(09/06, 09/13, 09/20, 09/27)
Courses: Beverage Studies - Wset Level 2 Intermediate Certificate
Fees: HKD 5700
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Registration Code: wset2w20171115 (Wed)     Register Now
2017/11/15 - 2017/12/20     Time: 7:00pm-9:30pm
(11/15, 11/22, 11/29, 12/06, 12/13, 12/20)
Courses: Beverage Studies - Cocktail
Fees: HKD 1500
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Registration Code: cockta20171013 (Fri)     Register Now
2017/10/13 - 2017/11/10     Time: 7:00pm-9:30pm
(10/13, 10/20, 11/03, 11/10)
Courses: WSET Level 3 Advanced Wine Knowledge
Fees: HKD 5700
Course Pending
Courses: Mooncake
Fees: HKD 600
Course Pending
Courses: Certificate in Sugar Works
Fees: HKD 13400
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