COURSES
Daytime Short Courses
Courses
Time and Date
Fees
Diploma in Patisserie
Module 1 :
From 2021/06/21 to 2021/07/13, every Monday to Friday, 1:15pm~6:15pm, 12 lessons
Module 2 :
From 2021/07/14 to 2021/07/29, every Monday to Friday, 12:45pm~6:15pm, 12 lessons
Module 3 :
From 2021/08/02 to 2021/08/13, every Monday to Friday, 12:45pm~6:45pm, 10 lessons
Module 1: HK$14,500
Module 2: HK$15,000
Module 3: HK$16,500
Diploma in Professional Bakery & Pastry
2021/03/02 - 2021/03/26 Every Monday and Friday
09:00am-5:30pm (1pm-1:30pm lunch)
HK$36,600
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