COURSES
Daytime Short Courses
Courses
Time and Date
Fees
Diploma in Patisserie
Module 1 :
From 2024/02/26 to 2024/03/12, every Monday to Friday, 12:30pm~5:30pm, 12 lessons
Module 2 :
From 2024/03/13 to 2024/03/28, every Monday to Friday, 12:15pm~5:45pm, 12 lessons
Module 3 :
From 2024/04/08 to 2024/04/19, every Monday to Friday, 12:00pm~6:00pm, 10 lessons
Module 1: HK$14,500
Module 2: HK$15,000
Module 3: HK$16,500
Diploma in Professional Bakery & Pastry
2024/05/27 - 2023/06/18 Every Monday and Friday
09:00am-5:30pm (1pm-1:30pm lunch)
HK$36,600
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