COURSES
Bakery
Courses: Bakery, Pastry & Cookies
Fees: HKD 3400
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Registration Code: bake1r20200212 (Wed)     Register Now
2020/02/12 - 2020/04/01     Time: 7:00pm-10:00pm
(02/12, 02/19, 02/26, 03/04, 03/11, 03/18, 03/25, 04/01)
Courses: Intermediate Bakery, Pastry & Cookies
Fees: HKD 3400
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Registration Code: bake2r20200106 (Mon)    
2020/01/06 - 2020/03/09     Time: 7:00pm-10:00pm
(01/06, 01/13, 02/03, 02/10, 02/17, 02/24, 03/02, 03/09)
Registration Code: bake2r20200506 (Wed)     Register Now
2020/05/06 - 2020/06/24     Time: 7:00pm-10:00pm
(05/06, 05/13, 05/20, 05/27, 06/03, 06/10, 06/17, 06/24)
Courses: Cakes & Dessert
Fees: HKD 3400
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Registration Code: cake1s20200211 (Tue)     Register Now
2020/02/11 - 2020/03/31     Time: 7:00pm-10:00pm
(02/11, 02/18, 02/25, 03/03, 03/10, 03/17, 03/24, 03/31)
Registration Code: cake1s20200307 (Sat)     Register Now
2020/03/07 - 2020/05/16     Time: 9:30am-12:30pm
(03/07, 03/14, 03/21, 03/28, 04/18, 04/25, 05/09, 05/16)
Courses: Intermediate Cakes & Chocolate
Fees: HKD 3400
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Registration Code: cake2s20200208 (Sat)     Register Now
2020/02/08 - 2020/03/28     Time: 1:30pm-4:30pm
(02/08, 02/15, 02/22, 02/29, 03/07, 03/14, 03/21, 03/28)
Courses: Advanced Bread & Cakes
Fees: HKD 4400
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Registration Code: cake3s20200620 (Sat)     Register Now
2020/06/20 - 2020/08/08     Time: 9:30am-12:30pm
(06/20, 06/27, 07/04, 07/11, 07/18, 07/25, 08/01, 08/08)
Courses: French Fusion Pastry
Fees: HKD 3600
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Registration Code: fpas1s20200213 (Thu)     Register Now
2020/02/13 - 2020/04/02     Time: 7:00pm-10:00pm
(02/13, 02/20, 02/27, 03/05, 03/12, 03/19, 03/26, 04/02)
Courses: European Desserts
Fees: HKD 4400
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Registration Code: eur1de20200212 (Wed)     Register Now
2020/02/12 - 2020/04/01     Time: 7:00pm-10:00pm
(02/12, 02/19, 02/26, 03/04, 03/11, 03/18, 03/25, 04/01)
Courses: Basic Plated Desserts
Fees: HKD 3400
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Courses: Star 3 Tea
Fees: HKD 3400
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Courses: Basic Patisserie A (Cake) - 1 Star
Fees: HKD 4700
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Registration Code: bpatia20200325 (Wed)     Register Now
2020/03/25 - 2020/05/20     Time: 7:00pm-10:00pm
(03/25, 04/01, 04/08, 04/15, 04/22, 05/06, 05/13, 05/20)
Courses: Basic Patisserie B (Bread) - 1 Star
Fees: HKD 4700
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Registration Code: bpatib20200227 (Thu)     Register Now
2020/02/27 - 2020/04/23     Time: 7:00pm-10:00pm
(02/27, 03/05, 03/12, 03/19, 03/26, 04/02, 04/16, 04/23)
Courses: Basic Patisserie C (Pie & Tart) - 1 star
Fees: HKD 4700
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Registration Code: bpatic20200208 (Sat)     Register Now
2020/02/08 - 2020/03/28     Time: 9:30am-12:30pm
(02/08, 02/15, 02/22, 02/29, 03/07, 03/14, 03/21, 03/28)
Courses: Basic Patisserie D (International Bread)
Fees: HKD 4700
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Registration Code: bpatid20200208 (Sat)     Register Now
2020/02/08 - 2020/03/28     Time: 1:30pm-4:30pm
(02/08, 02/15, 02/22, 02/29, 03/07, 03/14, 03/21, 03/28)

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